Not Too Sweet book cover featuring Jessica Seinfeld throwing sugar while surrounded by cakes, cookies, and other desserts

Looking for new recipes?

Jessica’s new dessert cookbook Not Too Sweet is for every kind of dessert lover.

You will find all kinds of treats that will satisfy every (not too) sweet tooth: chocolatey, fruity, flaky, gluten-free, dairy-free, and vegan, too.

Chocolate Pudding (with Avocado)

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Chocolate Pudding (with Avocado)

From Deceptively Delicious

Active Time: 5 minutes   |   Total Time: 10 minutes   |   Serves 4  |  Vegan  |  Gluten Free

Ingredients
  • ¼ cup trans-fat-free soft tub margarine spread or plant-based butter (We like Miyoko's)
  • 1 cup avocado puree
  • 1 cup confectioners’ sugar
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon pure vanilla extract
  • ½ cup low fat milk or plant-based milk, such as oat or cashew
Instructions

In a medium saucepan, melt the margarine over low heat. Whisk in the avocado puree, sugar, cocoa powder, and vanilla until smooth. Whisk in the milk until creamy.

Serve warm or cold.

This recipe was printed from:
https://jessicaseinfeld.com//recipes/chocolate-pudding-with-avocado

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Active: 10 minutes  |  Total: 35 minutes