Chocolate Pudding (with Avocado)
Active Time: 5 minutes | Total Time: 10 minutes | Serves 4 | Vegan | Gluten Free
Ingredients
- ¼ cup trans-fat-free soft tub margarine spread or plant-based butter (We like Miyoko's)
- 1 cup avocado puree
- 1 cup confectioners’ sugar
- ½ cup unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
- ½ cup low fat milk or plant-based milk, such as oat or cashew
Instructions
In a medium saucepan, melt the margarine over low heat. Whisk in the avocado puree, sugar, cocoa powder, and vanilla until smooth. Whisk in the milk until creamy.
Serve warm or cold.
This recipe was printed from:
https://jessicaseinfeld.com//recipes/chocolate-pudding-with-avocado
